Standard cost
A cost basis built from assumptions set before production for a defined effective period.
Production costing guide
Standard and actual cost management compares a cost basis set before production with recorded production results and investigates the differences. Comparisons should use the same product, quantity, period and cost scope, separating data errors from operational changes.
A cost basis built from assumptions set before production for a defined effective period.
A cost view formed from recorded material, production and expense data.
Choose whether to compare by product/model, production order, batch or period. Match data prepared for the same scope and quantity/unit basis.
A standard is a target cost view for a defined date and set of assumptions. Record the product/recipe version, price period, labour and expense-allocation bases used.
Check that actual output, material consumption/returns, scrap, labour, machine time and other expenses are recorded against the right order and period. Missing or misdated records distort variance review.
Match standard and actual values for the same product, quantity, unit, currency and cost scope. If output quantities differ, interpret totals and unit views separately.
Investigate differences by categories such as material price/quantity, output quantity, scrap, labour time, machine usage and overhead allocation. Separate data or classification errors first, then review operational causes with the responsible teams.
Assign an owner, action and review date to recurring or material variances. If standard assumptions change, approve a new version and record its effective date; retain historical comparisons with their original basis.
Standard cost is a target cost view defined in advance for a set of assumptions and effective period. The prices, quantities and expense bases used should be documented.
Actual cost is based on material consumption and other production expenses recorded as work occurs. Reliable results require production and accounting records to be assigned to the correct product, order and period.
Differences can arise from quantity or price changes, scrap, time, output volume, capacity use, exchange rates or allocation bases. Check scope and data consistency first, then classify the actual cause.
Review standards when material prices, product/recipe, production method or expense basis changes persistently. Keep prior versions and effective dates to preserve historical comparability.
Continue with guides, products and resources related to this topic.
Compare the standard cost determined before production with the actual cost at the end of production; Find the source of price, quantity, time, wastage and capacity deviations.
Products and SolutionsManage all your financial processes such as general accounting, e‑Transformation (e‑Invoice, e‑Archive), cost analysis, budget management and cash‑flow tracking from a single point.
ERP GuidesPrepare a budget view by bringing together pre-production cost assumptions by model, order and period.